i-Care Series of Technical Training Program and Workshop
Training is a critical and essential component of human resource development (HRD) in all organizations. With the right training methodology and methods, staffs will be well-equipped with the knowledge and capabilities to support your organization’s activities and improve business performance at all levels.
FoodNet Consultants Pte Ltd offers training and workshops on various topics related to the food industry and Food Safety Management Systems and our training programs had benefited participants directly and indirectly in the food chain.
Do contact us for our customized training programs and workshops!
Our Coming Public Training Program, call us to find out more!
A) Quality Assurance Training Programme
i) Raw Materials Management
ii) Sanitation Program & Assessment
iii) Management/Audit By Walking
B) Allergen Management
C) Food Defense
D) Product Recall & Handling the Media
E) ISO 22000/SS 590 Awareness & Internal Audit Training
Group Chairman Message
Food is a vital part of human existence. Food not only is a need it is a source of enjoyment to one and all. Therefore with the consumption of food of at least 3 meals a day, extra precautions need to be taken to ensure it is fit for human consumption and devoid of contamination. Food intake has to be healthy and hygienic to serve the purpose of human daily consumption.